Since time immemorial man turned his gaze on the water hoping to find in its depths a rich storehouse of food. Since then, much time has passed, but the fishermen - Amateurs and professionals - and continue today to decorate our table with their trophies, that is, fish and eggs.
Fishing, including catch of fish and other aquatic organisms at the present moment is one of the leading industries in many countries and is a major part of their exports. Fishing on an industrial scale is carried out not only for nutrition but also for process and production of fish oil.
Day angler in our country is officially celebrated since 1980. Since it is a favorite summer holiday everyone who joined life with this complex, but romantic profession, and those for whom fishing is a special state of mind and favorite way of merging with nature.
Especially the holiday is celebrated in the port cities, where fishing is the main industry, and a considerable part of the population is engaged in mining or processing fish. The profession of a fisherman requires a person of great endurance, physical strength and team work skills. But exhausting work, irregular working days and the weather will not be able to scare a professional fisherman.
A fisherman can become each of us, regardless of gender and age, so catching fish, large and small, and no tail you, no scales!